Our blends are produced only by using high-
Beans are imported only after a deep and careful quality control of the selected sample, followed by a further check at the plant. Thanks to our updated equipment, the roasting phase is characterized by several automatic process controls in order to ensure a homogeneous coffee beans roasting. After an appropriate rest, an accurate beans selection follows in order to remove the imperfect ones which could alter the taste.
Espressobar line is mostly for restaurants, cafes, hotels and vending machines.
Espresso Bar Arabica (black bag): composed of 100% Coffea Arabica for coffee connoisseurs. Strong aroma, sweet and delicate taste with a low percentage of caffeine.
Espresso Bar Classic(brown bag): typical Italian blend characterized by an harmonious and full-
Espresso Bar Strong blend (blue bag): a high-